An innovative and strategic thinker, Anna specialises in in using commercially focused science to improve agricultural food products.
She has broad industry experience in both the meat and cereal sectors and a drive to use science and technology to improve such industries globally.
Anna is a strong advocate for science and industry working together to find solutions to challenges associated with global food security. She believes solutions will be driven by trusted relationships across countries and mutual understanding of commercial imperatives.
Her focus within AbacusBio is:
- Design of science strategy to develop the right products for the right market
- Turning applied research into commercial value
- Product quality and development